Chef Manager
Company: Sodexo
Location: Riverside
Posted on: May 7, 2022
Job Description:
Unit Description: Are you ready to take your career to the next
level with an organization that offers work life balance, growth
opportunities, and a fun working culture with great beneifts?
-Sodexo is seeking a -Chef Manager for Riverside Community
-Hospital located in Riverside, CA. The Chef Manager will assist
with overseeing all culinary operations for this 500-bed hospital.
The Chef Manager will be an experienced leader with proven ability
to foster culture and mentor frontline staff, have a passion for
culinary arts, and have an energetic and hands-on work ethic. -If
you have a Culinary Background with Supervisory, Lead or Management
Experience looking to grow your career with a supportive team in a
fun working culture, you should apply now! The successful candidate
will:
- assist with all retail, patient feeding, and catering; -
- help maintain chef/manager schedules; cover chefs/manager
schedule as needed;
- assist with implementing culinary systems and procedures for
hospital;
- monitor, audit, implement and standardize new menus;
- oversee all Food and Physical Safety and annual training for
all hourly associates; -
- improve and standardize catering and banquet services, create
menus based on client needs;
- implement innovative and fresh ideas in retail, catering and
patient services; and/or
- create interpersonal relationships with clients in hospital.Is
this opportunity right for you? We are looking for candidates who
have:
- a strong culinary background, with the demonstrated ability to
stay current with new culinary trends;
- excellent leadership and communication skills;
- supervisory experience in a culinary environment; -
- the ability to effectively communicate to multiple audiences
and develop strong relationships with customers;
- the ability to multitask and proven effectiveness in a
high-standards driven environment;
- the ability to creatively and effectively problem-solve and
manage projects;
- proficient computer skills as well as exceptional
organizational and customer services skills; and/or
- working knowledge of HACCPLearn more about Riverside Community
Hospital -After February 28, you must be fully vaccinated before
you can start work. Fully vaccinated by February 28 means:
- Obtain the first dose of a two-dose vaccine no later than
January 27, 2022; and the second dose no later than February 28,
2022; or
- Obtain one dose of a single-dose vaccine no later than January
27, 2022At Sodexo, we believe every employee should have the
resources to be their best. As part of our overall rewards, we
offer benefits programs designed to help you maintain a healthy
lifestyle including health, dental and vision insurance. We also
offer other benefits like paid time off, financial and savings
programs, 401k, and access to our employee assistance program and
other discounts. Click here for more information about .Not the job
for you? At Sodexo, we offer Culinary positions in a variety of
business segments, including Corporate, Schools, Universities,
Government and Agencies, Healthcare, Senior Living and Sports and
Leisure locations across the United States. .Working for Sodexo:At
Sodexo, you will find the ingredients for a great culinary career.
With benefits including schedules that encourage work-life balance,
reimbursement of association dues and continuing education
opportunities, you'll enjoy an improved quality of life that's
unique in the hospitality industry. Position Summary: Responsible
for the day to day execution of the menus & culinary deliverables.
- May be responsible for smaller units within a multi-location.Key
Duties- Executes the culinary function.- Customer & Client
satisfaction.- Handles administrative functions. - Qualifications &
Requirements: Basic Education Requirement - -High School Diploma or
GED or equivalent Basic Management Experience - 1 year -Sodexo is
an EEO/AA/Minority/Female/Disability/Veteran employer.
Keywords: Sodexo, Riverside , Chef Manager, Executive , Riverside, California
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