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General Manager, Market at Glen Mor and Lothian Residential Restaurant

Company: University of California - Riverside
Location: Riverside
Posted on: October 12, 2019

Job Description:

GENERAL MANAGER, MARKET AT GLEN MOR AND LOTHIAN RESIDENTIAL RESTAURANT

JOB NUMBER
FULL/PART TIME
SCHEDULE
SALARY

201909266821
Full Time
Other
$50,000 - $98,600

POSITION INFORMATION

UC Riverside's Housing, Dining, and Hospitality Services is currently recruiting for the General Manager of the Market at Glen Mor and Lothian Residential Restaurant. The General Manager will plan, organize, manage, and direct the total day-to-day activities, work schedules, customer service, and maintenance functions for multi-concept retail and residential restaurant operations. The General Manager also provides operational oversight and support to the management team in The Market and Glen Mor and Lothian's Residential Restaurant. The General Manager will participate in the planning, development, preparation, and management of unit budgets to ensure fiscal controls, as well as select, train, supervise, and evaluate the performance of assigned staff. The General Manager oversees ordering, receiving, storage, and issuing of all assigned products, and will ensure food quality, assist in the development of innovative menus, and ensure a high level of guest satisfaction.

EDUCATION

Education Requirements

DEGREE
REQUIREMENT

Bachelor's degree in related area and/or equivalent experience/training.
Required

Licenses

LICENSE
REQUIREMENT

Valid driver's license and clean driving record.
Required

Conditions

CONDITION
REQUIREMENT

Must successfully obtain ServSafe certification with a minimum score of 75 within six (6) months of appointment begin date.
Required

EXPERIENCE

EXPERIENCE
REQUIREMENT

8 - 13 years of related experience.
Required

Experience with preparation and management of operational budgets, related financial analysis, inventory analysis, inventory controls, and labor analysis.
Required

Experience working and managing in a unionized environment and general knowledge of labor relations policies and principles.
Preferred

Experience within a customer service oriented environment, including responding to and meeting/exceeding the needs of customers in a high volume, continuous public contact setting.
Required

Experience in planning, organizing, and coordinating the work of others to accomplish daily goals in multiple locations.
Required

Demonstrated food service management experience in a University and/or College environment and a knowledge of campus policies and procedures.
Preferred

Supervisory experience, preferably in food service industry.
Preferred

Experience in a supervisory role responsible for hiring, training, evaluating, directing, disciplining, and complaint resolution, as well as directing, organizing, and prioritizing personal workload and the workload of others to meet required deadlines and departmental objectives.
Required

SPECIAL CONDITIONS

SPECIAL CONDITION
REQUIREMENT

Successfully pass criminal background check.
Required

Employment and/or continued employment is contingent on a satisfactory Live Scan background check.
Required

Must possess or obtain a Valid CA Drivers License in accordance with the California Department of Motor Vehicles.
Required

Occasional travel for business related meetings, professional development, and/or events.
Required

MINIMUM REQUIREMENTS

Strong decision making and reasoning skills, and ability to develop original ideas to solve problems, and conduct operations analysis and quality control analysis.
Strong knowledge in food service and sanitation regulations.
Strong and effective interpersonal and work leadership skills to provide guidance to all levels of personnel.
Intermediate computer application skills to include food service applications for point of sale and inventory control software.
Strong verbal and written communication skills in the English language, including active listening, dynamic flexibility, and critical thinking, and ability to multi-task and ensure effective time management.
Skill in adding, subtracting, multiplying and dividing whole numbers, fractions, and decimals, computing ratios, rates and percentages.
Skill in creating spreadsheets and reports using Word, Excel, or other software applications.
Knowledge of food trends, creation of menus, and creation of Limited Time Offerings.
Strong and effective communication skills in a private or group setting. Ability to communicate with tact and diplomacy while ensuring message is conveyed.
Skill in understanding and interpreting the department's policies and procedures.

PREFERRED QUALIFICATIONS

Skill in communicating orally and in written format in Spanish.

ADDITIONAL INFORMATION

In the Heart of Inland Southern California, UC Riverside is located on nearly 1,200 acres near Box Springs Mountain in Southern California; the park-like campus provides convenient access to the vibrant and growing Inland region. The campus is a living laboratory for the exploration of issues critical to growing communities' air, water, energy, transportation, politics, the arts, history, and culture. UCR gives every student, faculty and staff member the resources to explore, engage, imagine and excel.

UC Riverside is recognized as one of the most ethnically diverse research universities in the country boasting several key rankings of which we are extremely proud.

* UC Riverside was included in the (August 2018) edition of The Princeton Review's "The Best 382 Colleges."

* Shanghai Jiao Tong University (August 2017) Academic Ranking of World Universities ranked UC Riverside among the top 151 institutions. This survey bills itself as "the most trustworthy precursor of global rankings of the world's top 500 universities."

* In 2016, UCR was recognized for graduation rate success by the Association of Public and Land-Grant Universities (APLU) for achieving near parity across racial-ethnic, socio-economic, and gender boundaries.

* UCR ranks among the Top 15 Public Research Universities in the nation, as identified by the 2017 Washington Monthly.

* In 2017, two separate reports from the Education Trust celebrated UCR as a national leader for African American and Latino student success. UCR was one of just three schools to be named top-performing institutions in both reports and the only California campus recognized among 18 top-performing colleges and universities in the nation for high black student graduation rates.

The University of California is an Equal Opportunity/Affirmative Action Employer with a strong institutional commitment to the achievement of excellence and diversity among its faculty and staff. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other characteristic protected by law.

For information about our generous employee benefits package, visit: Employee Benefits Overview

JOB DESCRIPTION DETAILS

View complete Job Description for this position

Keywords: University of California - Riverside, Riverside , General Manager, Market at Glen Mor and Lothian Residential Restaurant, Hospitality & Tourism , Riverside, California

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